Hi everybody,
I am off for a week and went yesterday with my mum for an amazing meal to L’Atelier de Joël Robuchon. If you like good quality food and great service this is a place to be. We even did not have a problem to have three courses 🙂 And I would highly recommend William’s pear cream on “Nyangbo” chocolate and pear sorbet to anybody 🙂
Mam tyden volna a vcera jsem s maminkou, ktera je se mnou v Londyne sla do skvele restaurace L’Atelier de Joël Robuchon, ktera ma dve michelin hvezdicky. Pokud mate radi skvely servis a dobre jidlo tak tohle misto doporucuji. Nebyl pro nas vubec problem si dat tri chody. A jako desert doporucuji William’s pear cream on “Nyangbo” chocolate and pear sorbet to anybody 🙂
Love Glamazon xoxo
